From the 26th June for a whole week, the Restaurant El Sympatico, one of Balchik, Bulgaria's top eateries, just gets better and better.
In Balchik, Bulgaria there is none to beat.
It is our special week at the seaside.
Book up for our special menu.
https://www.facebook.com/elsimpatico.balchik/
We invite you to our "Week of Restaurants: Black Sea" summer.
The chefs of six restaurants have prepared a special theme menu with Black Sea food, served with a selection of drinks provided by our partners.
Dessert
There are a tremendous amount of offers, on a daily basis, so email:
elsimpatico@abv.bg
Book a table for these nights or any other, or simply enquire about the varied entertainment.
The friendly English speaking staff will be glad to help you.
Cuisine from the Far East and the best parts of Europe compete with Latin American and other far-flung parts of the world for a week of gastronomic delights.
This week from the 26th June, be aghast at the best of the best of dinners.
Spaghetti, Mussels, Pork, Beef, anything.
In Balchik, Bulgaria there is none to beat.
It is our special week at the seaside.
Book up for our special menu.
https://www.facebook.com/elsimpatico.balchik/
We invite you to our "Week of Restaurants: Black Sea" summer.
The chefs of six restaurants have prepared a special theme menu with Black Sea food, served with a selection of drinks provided by our partners.
Menu
Dinner
Amus Bush
Gyoza with shrimps
Salad
Green salad with seafood, sweet and spicy dressing
Main course
Surf and Turf/Beefsteak and roasted royal shrimps
Dessert
chocolate cake
Drinks are included in the price
50ml.Plomari
a glass of wine
Rosé and white
30ml. Hennessy
Acqua Panna and Pellegrino
42 lv.
There are a tremendous amount of offers, on a daily basis, so email:
elsimpatico@abv.bg
Book a table for these nights or any other, or simply enquire about the varied entertainment.
The friendly English speaking staff will be glad to help you.
 |
| Terrace is great |
Cuisine from the Far East and the best parts of Europe compete with Latin American and other far-flung parts of the world for a week of gastronomic delights.
 |
| Bar is good too |
This week from the 26th June, be aghast at the best of the best of dinners.
Spaghetti, Mussels, Pork, Beef, anything.
 |
| Why not some Mussels? |
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